winner winner salmon dinner

tonight’s dinner:

oven-baked salmon, seasoned with salt, pepper, and fresh dill.

quinoa pilaf, with celery, carrots, and sliced almonds.

zucchini, yellow squash, and onions sauteed in a little bit of butter, sprinkled with a touch of Parmesan cheese.

the sauce is Tzatziki – my wife’s first try making it, too.  Tzatziki is a Greek yogurt and cucumber sauce, often used a side for gyros.  we made it for last night as a dip for fresh vegetables – and it actually tasted even better today.

 

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3 Responses to “winner winner salmon dinner”


  1. 1 Baydog February 19, 2012 at 8:22 pm

    Holy ****! TG, what a perfect, healthful, and delicious dinner. If I didn’t know any better, I’d think you took that photo looking through my kitchen window.
    Any kind of sauce/salad tastes better the next day.


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